When it comes to entertaining, there’s nothing quite like a good pasta dish. And what would be better than a delicious pasta dish that can be whipped up in no time? One of the best things about pasta is that you can enjoy it anytime or at night. In fact, there are so many great pasta recipes out there that it can be hard to know where to start. To help you make a perfect choice, check out these 5 delicious bow tie pasta recipes. From carbonara to lobster bisque, they’re all sure to please.
Spaghetti with Garlic and Oil
Looking for an easy and delicious pasta dish? Try this spaghetti with garlic and oil recipe! This dish is perfect for a quick and easy meal.
Ingredients:
1/2 pound spaghetti
6 cloves garlic, minced
Extra-virgin olive oil
Salt and black pepper to taste
Parsley leaves for garnish (optional)
Directions:
- Cook the spaghetti according to the package instructions.
- While cooking pasta, heat up the olive oil in a large skillet over medium heat.
- Add the garlic and cook until fragrant, about 2 minutes.
- Drain the cooked spaghetti, reserving 1/2 cup of the starchy water used to cook it.
- Add the spaghetti to the skillet with the garlic oil mixture and toss until evenly mixed. Season with salt and black pepper to taste, then garnish with parsley leaves if desired.
Fettuccine with Tomato Sauce
Looking for a delicious and easy pasta dish to prepare? Try this Fettuccine with Tomato Sauce recipe! This dish is perfect for any occasion and can be made in just a few minutes.
Ingredients:
1 pound fettuccine
1/2 cup olive oil
3 cloves garlic, minced
4 cups chopped fresh tomatoes
1 teaspoon sugar
Salt and pepper, to taste
Directions:
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- Cook the pasta according to the package instructions. Drain the pasta and rinse with cold water. Return the drained pasta to the pot. Discarded the excess water. Add the olive oil and garlic. Stir until the garlic is fragrant. Add the tomatoes, sugar, salt, and pepper. Bring to a simmer over medium-high heat. Cook until most of the liquid has evaporated, about 10 minutes. Serve hot.
Bow Tie Pasta with Sausage and Broccoli Rabe
Looking for a delicious and easy bow-tie pasta recipe? Check out this sausage and broccoli rabe bow-tie pasta recipe! This dish is perfect for a special occasion or because you want something delicious and easy to make.
Ingredients:
-1 pound (0.45 kg) Italian sausage, casings removed
-1/2 onion, chopped
-1 garlic clove, minced
-1/2 teaspoon red pepper flakes (optional)
-1/2 bunch broccoli rabe, tough stems removed, leaves chopped into 2” pieces (about 8 cups (1.89 l))
— Salt and black pepper to taste
— Olive oil or butter as needed
Rigatoni with Garlic and Olive Oil
Think you don’t like rigatoni? Think again! This pasta dish is a great way to show off your culinary skills and impress your friends. It’s also a great way to use leftovers, so make sure to have some on hand.
Ingredients:
1 lb (0.45 kg) rigatoni
1/2 cup olive oil
3 cloves garlic, minced
Salt and pepper, to taste
Parsley sprigs (optional)
Directions:
- Cook the rigatoni in a large pot of boiling water according to package instructions. Reserve 1 cup of cooking water.
- While cooking pasta, heat the olive oil in a small skillet over medium heat. Add the garlic and cook until softened, about 2 minutes. Season with salt and pepper to taste. Drain any liquid from the skillet and add it to the cooked pasta. Stir in enough reserved cooking water until the pasta is fully coated. Divide among 4 plates and top with parsley if desired.
Penne with Tomato Sauce
Looking for a delicious pasta dish that is easy and quick to make? Try this penne with tomato sauce recipe! This dish is perfect for evenings when you don’t have much time to spare and tastes fantastic.
To make this dish, prepare the pasta according to the package instructions. Once the pasta is cooked, stir in the tomato sauce ingredients until the sauce is warm and bubbly. Serve hot, topped with some fresh Parmesan cheese if desired. Enjoy!
